Berry Cobbler

I decided to make a cobbler

with the berries we picked the other day

and thought I'd share my

quick & easy recipe.

You can use most any fresh fruit with this.

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Quick Fruit Cobbler

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4 Tablespoons Butter/Margarine,

cut into squares

1/2 cup unsifted Flour,

spoon into cup

1/2 cup Sugar

1 teaspoon Baking Powder

1/2 Milk

2 to 4 cups fresh Fruit or Berries

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Dot bottom of 9-by-9-by-2-inch baking dish

with Butter squares.

In a bowl, mix together Flour, Sugar,

Baking Powder, and Milk.

Pour over Butter and spoon

Fruit over all,

allowing space for dough to bubble up.

Bake in a preheated 350 degree oven

for 30-35 minutes,

or until golden brown.

Makes 6 to 8 servings.

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