We needed to use up some leftovers in the fridge so I decided to make some Burritos. The kids love just about anything I throw together they really like.
I had a couple Morningstar Farms Mushroom Lover's Burgers leftover from the night before, so I just crumbled them up and used them. Here's the ingredients I used up.
Left Over Breakfast Burritos
I had a couple Morningstar Farms Mushroom Lover's Burgers leftover from the night before, so I just crumbled them up and used them. Here's the ingredients I used up.
Left Over Breakfast Burritos
Leftover Morningstar Farms Mushroom Lover's Burgers, crumbled up
Leftover onion, diced
1 tbsp. garlic, minced
shredded cheddar cheese
eggs
corn or any leftover veggies
8 ~ 10" flour tortillas
eggs
corn or any leftover veggies
8 ~ 10" flour tortillas
Salsa (optional)
Saute all ingredients except eggs and cheese on medium high heat for 10 minutes. Add eggs; cook until eggs are done. Wrap in flour tortillas and add cheese. Fold into burrito form. 8 servings.
Very tasty! We thoroughly enjoyed them
Morningstar Farms Mushroom Lover's Burgers have 59% less fat that ground beef, 110 calories per servings, cholesterol free.
A great way to use up leftovers, you can stretch it for last minute guests. Great for dinner too.
Very tasty! We thoroughly enjoyed them
Morningstar Farms Mushroom Lover's Burgers have 59% less fat that ground beef, 110 calories per servings, cholesterol free.
A great way to use up leftovers, you can stretch it for last minute guests. Great for dinner too.
ENJOY!
The information, products were provided by MorningStar Farms through BzzAgent.
All opinions are my own