with the berries we picked the other day
and thought I'd share my
quick & easy recipe.
You can use most any fresh fruit with this.
Quick Fruit Cobbler
4 Tablespoons Butter/Margarine,
cut into squares
1/2 cup unsifted Flour,
spoon into cup
1/2 cup Sugar
1 teaspoon Baking Powder
2 to 4 cups fresh Fruit or Berries
Dot bottom of 9-by-9-by-2-inch baking dish
with Butter squares.
In a bowl, mix together Flour, Sugar,
Baking Powder, and Milk.
Pour over Butter and spoon
Fruit over all,
allowing space for dough to bubble up.
Bake in a preheated 350 degree oven
for 30-35 minutes,
or until golden brown.
Makes 6 to 8 servings.
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